Collection: Glowy Cubes

Freeze-dried fruits are fruits that have been dehydrated by freezing and removing water by sublimation, which preserves their cellular structure and nutrients. This method retains most of the vitamins, minerals and antioxidants, without the need for preservatives.

Benefits of freeze-dried fruits:

• Nutrient Preservation : They maintain almost all the nutrients of fresh fruit.

• Long Shelf Life : Can be stored for long periods without refrigeration.

• Ease of Storage and Transport : They are light and easy to transport.

• Versatility : They can be consumed directly or rehydrated for use in various recipes.

• Healthy : High in fiber, low in calories and rich in antioxidants, ideal for a healthy diet.